Mango & Sprout Salad

Did you know? All bags/containers of mixed greens have more phytonutrients than iceberg and romaine lettuce salads. For maximum health benefits, choose a mix with more red, dark green and purple coloured leaves.

Mango & Sprout Salad

INGREDIENTS: (serves 2)

6 cups spring mix salad

1/4 cup sprouts

1 mango (sliced)


1/2 avocado

3 tbsp. extra virgin olive oil

2 tbsp. lime juice

1 tbsp. apple cider vinegar

Sea salt and black pepper to taste


1. Place salad, sprouts and mango into a bowl.

2. Blend ingredients for dressing using a food processor or blender.

3. Add dressing to salad and toss everything together.