Boil your eggs at night and store them in the fridge. In the morning all you need to do is peel them. You can eat your eggs as you commute to work or pop them before heading out.
Make your hard-boiled eggs mouth popping good by adding some delicious spices, oil and sea salt.
My favourite hard-boiled eggs toppers are olive oil, turmeric, basil & sea salt – Yum!