Eggs · Uncategorized

Bacon & Egg Muffin

Cooking eggs in a frying pan can get a bit frustrating at times…not enough room, yolks breaking, eggs on the side getting cold…Here is a fun and easy way to prepare eggs for the entire family.

All you need is bacon, eggs and a muffin tin.

1. Preheat oven to 350.

2. Cook bacon half way through on stovetop.

3. Wrap inside of muffin tin with one strip of bacon per muffin.

4. Crack one egg into each spot lined with bacon.

5. Season with sea salt.

6. Bake in oven for 15 minutes.

7. Remove with spoon, plate and enjoy!

Did you know? Eggs are one of the most nutrient-dense foods available. One egg provides 13 essential nutrients, which are found all in the yolk! #eattheyolk 


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