Dessert · Snacks · Uncategorized

Tiramisu Avocado Mousse 

Looking for a healthy whole food dessert you can quickly whip up in your kitchen?

Try this delicious gluten and dairy free mousse recipe. Guaranteed to hit the spot!

Tiramisu Avocado Mousse 

INGREDIENTS: (serves 1)

1 ripe avocado

1 frozen banana

1 shot espresso (cooled)

1/4 cup (or less) full fat coconut milk

1 tsp cacao powder

1/2 tsp cinnamon

Pinch of stevia, a couple of dates or 1 tsp. maple syrup for added sweetness


Blend all ingredients using a high powdered blender.

The mousse should be thick and creamy. Best to start with less coconut milk and add more if need be to ensure is doesn’t turn out too runny.

Toppings (optional): Cacao nibs, shredded coconut, cacao powder

Serve immediately or chill in fridge/freezer.


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