Fish & Seafood · Recipes · Uncategorized

Sardines with Cilantro & Dill Chimichurri

Did you know? Sardines are a rich source of bone-building vitamin D. Vitamin D plays an essential role in bone health since it helps to increase calcium absorption.

Sardines with Cilantro & Dill Chimichurri

INGREDIENTS: (serves 1)

1 can wild sardines

1/2 avocado

1 tbsp Cilantro & Dill Chimichurri

1/4 cup broccoli sprouts

Combine all ingredients and enjoy on its own, in a healthy wrap or on top of a salad.

Advertisements

2 thoughts on “Sardines with Cilantro & Dill Chimichurri

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s