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Paleo Chocolate Chip Cookies

Paleo Chocolate Chips Cookies

Want healthy chocolate chip cookies in your life? Look no further than these soft and chewy Paleo Chocolate Chip Cookies! They're gluten, grain and dairy free + perfect for those living a paleo lifestyle. Paleo Baking Flour from Bob's Red Mill makes kick@$$ chocolate chip cookies!
Prep Time: 10 mins
Cook Time: 12 mins
Total Time: 22 mins
Course: Snack/Treat
Cuisine: Gluten Free, Grain Free, Paleo
Servings: 15 cookies


  • 1 1/4 cups Paleo Baking Flour, Bob's Red Mill*
  • 1/2 cup coconut palm sugar
  • 1/3 cup refined coconut oil, solid
  • 1 large egg
  • 1 tsp vanilla extract
  • 3/4 tsp baking soda
  • 1/4 tsp sea salt
  • 1/2 cup dark chocolate chips


  • Preheat oven to 350F and line baking sheet with parchment paper.
  • Using a food processor or hand-mixer, mix together coconut oil and coconut sugar until smooth.
  • Add egg and vanilla extract and mix.
  • Add in flour, baking soda and salt and continue to mix until smooth batter is formed.
  • Fold in chocolate chips with a spatula.
  • Scoop onto baking sheet, about 2 tbsp or 1 ice cream scoop per cookie. Leave as is (do not flatten). Cookies will expand during baking so leave enough room around each cookie.
  • Bake at 350F for 12-minutes or until edges are golden. Let cool on baking sheet.


* Paleo Baking Flour (Bob's Red Mill)
Keyword chocolate chip cookies, coconut oil, cookies, eggplant, paleo cookies, paleo flour